Vanilla Bean
We paired the world’s best vanilla beans with our rich and creamy non-dairy ice cream to take this classic to new delicious (and sustainable) heights. Doing something good for the planet now tastes better than ever.
- plant-based
- non-dairy
- chef-crafted
- kosher
Current Ingredients: Water, Sugar, Low Erucic Acid Rapeseed Oil, Eclipse Plant-Based Blend (Food Starches-Modified, Rapeseed Protein, Tapioca Maltodextrin), Tapioca Syrup, Natural Flavor, Salt, Vanilla Extract, Calcium Lactate, Calcium Gluconate, Vanilla Beans.
New Formulation (January 2026): Water, Cane Sugar, Low Erucic Acid Rapeseed Oil, Non-Dairy Frozen Dessert Blend (Modified Food Starches, Fava Bean Protein, Tapioca Maltodextrin, Gum Arabic, Guar Gum, Gellan Gum), Tapioca Syrup Solids, Natural Flavors, Salt, Vanilla Extract, Calcium Lactate, Calcium Gluconate, Vanilla Beans.
During this transition, you may see either ingredient panel. Please refer to your product packaging for the most up-to-date information.
(V/GF)
Manufactured on equipment shared with tree nuts, eggs, milk, peanut, wheat, and soy.
Tastes great, does good
Chef crafted
Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor
Dairy’s lick-a-like
Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato
Appetite for better
Doing our part to create a positive impact for animals, people, and the planet
Rave reviews from real customers.
901 reviews
Got the cookie butter flavour.
It tasted very much like biscoff which is a good thing for me.
It also is not very sweet and has a very subtle flavouring allowing me to enjoy the ice-cream.
It didnt melt too fast.
I absolutely LOVED this flavor. It was perfectly sweetened and the flavors were spot on! The fruitiness of mango and that slight tang from passionfruit. I could keep eating it again and again!
I absolutely loved this ice cream! I tried the dark side of the spoon flavor and omg I was so impressed with how creamy and rich it was. The chocolate flavor was so rich and the peanut butter cookie dough was the perfect pop of flavor. Would 100% recommend.
Love the bright pink packaging on this. It really stood out to me at the grocery store. Got the cookie butter flavor and it was rich and delicious. It was so good that I ate it in one sitting.
This was a delicious plant-based ice cream alternative. It has a nutty flavor, so it's perfect if you love nut betters. The texture was very creamy and close to dairy ice cream. I loved the cookie butter flavor can't wait to try the other flavors!
My family loved the great taste of the delicious mango passion fruit plant based ice cream by Eclipse Foods that has no preservatives. This product is also vegan.
I had the "dark side of the spoon" and it was delicious! It didn't taste like plant based, but like dairy which my husband and kids liked. #trynatural
That is some seriously good ice cream! I hardly noticed it's dairy-free and it was so rich in flavor! Like the package said, it's cowlessly creamy and I loved it!
