Vanilla Bean
We paired the world’s best vanilla beans with our rich and creamy non-dairy ice cream to take this classic to new delicious (and sustainable) heights. Doing something good for the planet now tastes better than ever.
- plant-based
- non-dairy
- chef-crafted
- kosher
Water, Cane Sugar, Low Erucic Acid Rapeseed Oil, Non-Dairy Frozen Dessert Blend (Modified Food Starches, Fava Bean Protein, Tapioca Maltodextrin, Gum Arabic, Guar Gum, Gellan Gum), Tapioca Syrup Solids, Natural Flavors, Salt, Vanilla Extract, Calcium Lactate, Calcium Gluconate, Vanilla Beans.
(V/GF)
Eclipse Vanilla Bean Ice Cream is Top 9 Allergen-Friendly. While it is manufactured on shared equipment that also processes milk, egg, and peanut, thorough cleaning protocols and allergen testing are in place to minimize the risk of cross-contact.
Tastes great, does good
Chef crafted
Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor
Dairy’s lick-a-like
Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato
Appetite for better
Doing our part to create a positive impact for animals, people, and the planet
Rave reviews from real customers.
901 reviews
Wow, the "dark side of the spoon" flavor was actually really yummy. I had to stop myself from finishing the whole thing by myself. It's super creamy and flavorful. I can't believe it's plant based
The mango passion fruit is the perfect blend of these more unique fruits and flavors! It was perfectly tangy and sweet which made it such a delightful treat.
This was so so yummy! I got the dark side of the spoon flavor and it was delicious. Great texture and consistency. I cannot believe this is plant based
I tried the Mango Passion Fruit flavor eclipse and love the taste and also the the unique texture. Recommend it to all friends and family. Will try other flavors.
I tried the Caramel Butter Pecan, Love the taste and texture. It is is delicious. I will try different flavors on my next shopping trip. Love it!
I tried the cookie butter flavor and I must say I was very impressed. The texture of the plant-based ice cream was smooth and creamy and tasted just like cookie butter from the jar.
I tried the caramel butter pecan and love the taste and texture. Will try all the other flavors on my next shopping trip. Well recommended to all.
I liked it. It's very creamy and it tastes almost like ice cream. Only thing is that it has a lot of sugar-added sugar. But I figure I can eat less than the serving size.
