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Vanilla Soft Serve

Premium vanilla beans command the spotlight in our soft serve mix, crafting irresistibly creamy vanilla soft serve swirls.

  • plant-based
  • non-dairy
  • vegan
  • gluten free
  • kosher
ingredients

Our plant blend includes fava, cassava, corn, and potatoes, simple ingredients you’d recognize from your own kitchen.

Current Ingredients: Water, Cane Sugar, Low Erucic Acid Rapeseed Oil, Tapioca Syrup, Plant-Based Blend (Tapioca Maltodextrin, Pea Protein, Rapeseed Protein, Gum Acacia, Guar Gum, Gellan Gum). Contains 2% or less of: Natural Flavors, Salt, Dipotassium Phosphate, Calcium Lactate, Calcium Gluconate.

New Formulation (February 2026): Water, Cane Sugar, Low Erucic Acid Rapeseed Oil, Tapioca Syrup Solids, Plant-Based Blend (Tapioca Maltodextrin, Fava Bean Protein, Gum Arabic, Guar Gum, Gellan Gum). Contains 2% or Less of: Natural Flavors, Salt, Dipotassium Phosphate, Beta-Carotene (Color).

During this transition, you may see either ingredient panel. Please refer to your product packaging for the most up-to-date information.

nutrition & allergens

(V/GF)

Manufactured on equipment shared with: Milk, Soy, Egg, Wheat, Tree Nuts.

Tastes great, does good

Chef

Chef crafted

Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor

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Dairy’s lick-a-like

Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato

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Appetite for better

Doing our part to create a positive impact for animals, people, and the planet

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