Vanilla Bean
We paired the world’s best vanilla beans with our rich and creamy non-dairy ice cream to take this classic to new delicious (and sustainable) heights. Doing something good for the planet now tastes better than ever.
- plant-based
- non-dairy
- chef-crafted
- kosher
Current Ingredients: Water, Sugar, Low Erucic Acid Rapeseed Oil, Eclipse Plant-Based Blend (Food Starches-Modified, Rapeseed Protein, Tapioca Maltodextrin), Tapioca Syrup, Natural Flavor, Salt, Vanilla Extract, Calcium Lactate, Calcium Gluconate, Vanilla Beans.
New Formulation (January 2026): Water, Cane Sugar, Low Erucic Acid Rapeseed Oil, Non-Dairy Frozen Dessert Blend (Modified Food Starches, Fava Bean Protein, Tapioca Maltodextrin, Gum Arabic, Guar Gum, Gellan Gum), Tapioca Syrup Solids, Natural Flavors, Salt, Vanilla Extract, Calcium Lactate, Calcium Gluconate, Vanilla Beans.
During this transition, you may see either ingredient panel. Please refer to your product packaging for the most up-to-date information.
(V/GF)
Manufactured on equipment shared with tree nuts, eggs, milk, peanut, wheat, and soy.
Tastes great, does good
Chef crafted
Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor
Dairy’s lick-a-like
Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato
Appetite for better
Doing our part to create a positive impact for animals, people, and the planet
Rave reviews from real customers.
901 reviews
I love this brand and they're plant based ice cream! I think they have great flavors and a good texture. It tastes like regular ice cream to me and i will buy again!
I actually had a hard time finding this at Vons and had to a couple different stores to find it. But I picked up the vanilla flavor from the ice cream aisle by the other non dairy ice cream options and took it home. I ate this with some apple pie and it was delicious! Liked the cannula taste and texture of the ice cream.
Love this ice cream, doesn't taste like a dairy alternative, you wouldn't know if it was served to you. I've purchased 4 since and am obsessed.
Eclipse plant based Ice cream will stand up to any full cream dessert. They are vegan and surprisingly delightful. Well named they will eclipse all others in flavor and consistency.
This ice cream was a full pint size. It was really good and i would definitely try it again. I love that it is plant based as i do not ever want to give up eating ice cream!
I tried two flavors. Cookies butter is my favorite now. I tried different plant based ice cream. This one is most delicious. Many of my friends have perception that plant based ice cream doesn't taste as good as dairy base ice cream. I will recommend this to them.
not only were these flavors so delicious they are also plant based which makes it 100x better!! i'm so happy that i can finally enjoy a delicious plant based ice cream
I tried the Cookie Butter flavor and I must say, I really enjoyed it. It was smooth and creamy and tasted exactly like those jars of cookie butter that you can find in stores. I like the fact that it's plant based, so it's good for those who are lactose intolerant. I look forward to tasting the other varieties.
#trynatural
