Vanilla Bean
We paired the world’s best vanilla beans with our rich and creamy non-dairy ice cream to take this classic to new delicious (and sustainable) heights. Doing something good for the planet now tastes better than ever.
- plant-based
- non-dairy
- chef-crafted
- kosher
Current Ingredients: Water, Sugar, Low Erucic Acid Rapeseed Oil, Eclipse Plant-Based Blend (Food Starches-Modified, Rapeseed Protein, Tapioca Maltodextrin), Tapioca Syrup, Natural Flavor, Salt, Vanilla Extract, Calcium Lactate, Calcium Gluconate, Vanilla Beans.
New Formulation (January 2026): Water, Cane Sugar, Low Erucic Acid Rapeseed Oil, Non-Dairy Frozen Dessert Blend (Modified Food Starches, Fava Bean Protein, Tapioca Maltodextrin, Gum Arabic, Guar Gum, Gellan Gum), Tapioca Syrup Solids, Natural Flavors, Salt, Vanilla Extract, Calcium Lactate, Calcium Gluconate, Vanilla Beans.
During this transition, you may see either ingredient panel. Please refer to your product packaging for the most up-to-date information.
(V/GF)
Manufactured on equipment shared with tree nuts, eggs, milk, peanut, wheat, and soy.
Tastes great, does good
Chef crafted
Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor
Dairy’s lick-a-like
Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato
Appetite for better
Doing our part to create a positive impact for animals, people, and the planet
Rave reviews from real customers.
901 reviews
Decadent, creamy, tasty. So delicious, fooled the picky eaters into thinking it was dairy product. Felt so healthy after consuming this and hooray for lactose intolerant foodies. Worked well spooned over warm apple pie or as a root beer float.
If I could give it more stars I would! Wow, it is creamy and truly delicious. Honestly some of the best plant-based ice cream I have ever tried. The only sad thing is that I bought the last one my grocery store had. I can't wait to try other flavors!
I bought the caramel butter pecan flavor ice cream for my husband because he likes butter pecan and he liked it so much that he told me to buy more
This was simply wow! It is so delicious, creamy and yummy. It is one of the best plant based ice cream i have tried. My kids could not tell the difference either and wanted more of it. I will be definitely be trying other flavors.
I am health conscious, so I am delighted that there are more dairy-free ice cream options. I tried the mango passion fruit, and it was light and delightful. I would love to try the other flavors as well!
AMAZING! OK...this is the best vegan ice cream I've ever had. So good, I had to go back and check the label to make sure that it is indeed vegan.
I tried the Dark Side of the Spoon...so creamy and rich with great flavor and big chunks of peanut butter. No aftertaste.
This Plant-Based Ice Cream by Eclipse Foods is so good! You don't even know you're eating planet-based. Honestly, it's creamy and flavorful, just like real ice cream.
Delicious ice cream with great ingredients. I tried it the first time and was very impressed. Creamy texture, amazing flavor. My nonvegan friend was also very impressed with this plant based dessert.
