Caramel Butter Pecan

Butter pecan is now even better. We swirled gooey caramel with classic candied pecans in our deliciously creamy plant-based vanilla ice cream.

Its planet-saving power tastes as satisfying as it feels.

  • plant-based
  • non-dairy
  • chef-crafted
  • non-gmo

Tastes great, does good

Chef

Chef crafted

Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor

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Dairy’s lick-a-like

Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato

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Appetite for better

Doing our part to create a positive impact for animals, people, and the planet

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Rave reviews from real customers.

stars

901 reviews

Mango & Passionfruit are two of my favorite flavors and this plant -based ice cream rocks! It creamy, tastes great and is far healthier than regular dairy-based ice cream. Don' t get me wrong, I will still eat ice cream, but this is a good alternate. I plan on switching it up and eating more plant-based foods, they sure have come a long way in the past few years.

Gigi G. (California)

I was shocked how amazing this ice cream was! The creamy texture, chunks of nuts, and large swirls of caramel! Had to stop myself from eating the whole thing!

Danielle A. (District Of Columbia)

I am doomed. My first bite of Dark Side of the Spoon was so good, I nearly skipped making dinner in favor of eating the whole thing. Instead, I made dinner and limited myself to half a pint. Just the way the spoon sank into the ice cream told me that it was extraordinarily creamy—it was. The flavor is one of the best I ever had. It rivals going "out" for vegan ice cream. Well named, eclipse eclipses all the rest.

Barbara M. (California)

This was an excellent tasting ice cream with multiple flavors to choose from. The texture was very creamy and I was surprised just how tasty it was.

Gary L. (California)

Delicious! Really enjoyed this plant-based ice cream!!!! I got the Cookie Butter flavor, and it's one of the best ice cream I have ever tried. What's more, it's totally plant-based!

Qian C. (California)

There are a variety of flavors to choose from that all sound good. We got the caramel butter pecan and it tasted really good. It was creamy and smooth just like a dairy ice cream would be.

N S. (California)

Really love this pint of mango ice cream! The taste and texture were very natural. I really enjoyed this flavor. I will buy this product again and recommend it to my friends.

Marina K. (Texas)

The ice cream was delicious and creamy. I particular like the caramel pecan flavor for it's rich texture, and more importantly lactose free. Great product for folks that can't deal with lactose. The only thing I would love more is for an increase in flavor option.

Amy L. (California)

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