Caramel Butter Pecan

Butter pecan is now even better. We swirled gooey caramel with classic candied pecans in our deliciously creamy plant-based vanilla ice cream.

Its planet-saving power tastes as satisfying as it feels.

  • plant-based
  • non-dairy
  • chef-crafted
  • non-gmo

Tastes great, does good


Chef crafted

Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor


Dairy’s lick-a-like

Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato


Appetite for better

Doing our part to create a positive impact for animals, people, and the planet


Rave reviews from real customers.


901 reviews

Really liked the taste, texture and flavor of this plant based ice cream. I tried the vintage vanilla. Can't wait to try the other flavor options.

Gayle B. (California)

It was a great plant based ice cream option to try. I liked it a bit as a switch up to my normal go to. The texture is not a great as Ben and Jerrys but I would buy it again for the unique flavor options.

Vivian S.(California)

Wish there were more in my store but it was amazing nothing Iv'e ever had or tried. Will be buying more in the near future! Whole family loves it!

Daisy O. (Texas)

I enjoyed the flavor and wasn't too sweet! I will be buying more for my family. I will be telling my family and friends about it and how good it is.

Daisy O. (Texas)


the flavor was delicious and the texture just like regular ice cream. i was very surprised at how good it was with no weird aftertaste.


price $6.00 a pint

only 3 flavors at my store

a lot of carbs

however, i will still buy it again and recommend it to friends and family. chocolate chip and peanut butter yum. i hope they make more flavors.

thank you!!

Jamie W. (California)

This ice cream is so amazing! It taste super rich, and the packaging is so cute. And best of all it's all natural ingredients! The flavors are so unique and makes me keep wanting to go back for more!

Crystal Y. (California)

I was instantly overjoyed when I went to the grocery store and saw a MINT CHIP FLAVOR! It's been years since I've had this flavor and now that I have found a dairy-free version I am so happy! It's so creamy and it doesn't get rock solid like most dairy-free ice creams tend to. And the flavor is consistent, not overwhelming at all. I would happily add this to my list of favorites!

Jessica L. (California)

Wow, this plant-based ice cream hits the spot. Great flavors, and just about as healthy as ice cream is going to get. I would recommend letting it sit out of the freezer for about 5-10 minutes before eating it - this really helps get the texture right where it should be!

Dan W. (California)

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