Caramel Butter Pecan

Butter pecan is now even better. We swirled gooey caramel with classic candied pecans in our deliciously creamy plant-based vanilla ice cream.

Its planet-saving power tastes as satisfying as it feels.

  • plant-based
  • non-dairy
  • chef-crafted
  • non-gmo

Tastes great, does good


Chef crafted

Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor


Dairy’s lick-a-like

Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato


Appetite for better

Doing our part to create a positive impact for animals, people, and the planet


Rave reviews from real customers.


901 reviews

Decently sweet and much creamier/richer than we expected. We're used to sorbets or icy vegan ice cream, but this one is so satisfying in comparison haha.

Alice V. (Texas)

Amazing!!! One of the best vegan ice creams I've tried. Super creamy. Definitely my new go-to ice cream. The flavor options are great too. I like the Dark Side of The Spoon. Super chocolatey and delicious

Amanda M. (California)

This product is amazing! I really enjoyed this vegan option! I purchased it from Vons! There were 6 flavor options to choose from! Clean ingredients.

Stephanie B. (California)

My family loved the great taste of the delicious caramel butter pecan plant based ice cream by Eclipse Foods that has no preservatives and is also vegan.

Nat H. (California)

it has a nice creamy texture and the taste is amazing I really enjoyed the mint chip and the flavor was perfect. Aside from the yummy taste, I love the vibrant and cool packaging.

Ana V. (Texas)

I tried vanilla and I really enjoyed it. I loved the fact that this was very creamy. I am looking forward to trying out the other flavors. Will definitely purchase again

YVETTE M. (California)

Oh my goodness! This plant based ice cream was so good! Chose the pistachio flavor which is typically my favorite one to get when I buy ice cream. This didn't disappoint! Had to control myself and not finish it in one sitting. As difficult as it was, stretched it to two days. Absolutely delicious!
Note: Pistachio wasn't an option in pull-down menu.

Natalie C. (California)

I am always hesitant when trying plant-based products because often the flavor and texture seem off to me. But this ice cream was an exception. It was delicious, with a creamy texture. The ice cream melted smoothly. It wasn't grainy, and there was no weird aftertaste.

Anne Y. (California)

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