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Peanut Butter Brownie

We swirled mind-bogglingly creamy chocolate non-dairy ice cream with peanut butter and brownie chunks. But the good karma you’ll get from looking out for our planet’s future? That’s fully baked.

  • plant-based
  • non-dairy
  • chef-crafted
ingredients

Our plant blend includes fava, cassava, corn, and potatoes, simple ingredients you’d recognize from your own kitchen.

Water, Sugar, Low Erucic Acid Rapeseed Oil, Peanut Butter Swirl (Peanuts, Sugar, Peanut Oil, Salt), Brownie Dough (Wheat Flour, Powdered Sugar [Sugar, Cornstarch], Cocoa Processed with Alkali, Palm Oil, Water, Tapioca Syrup, Salt, Vanilla Extract), Eclipse Plant-Based Blend (Food Starches-Modified, Rapeseed Protein, Tapioca Maltodextrin), Cocoa Processed with Alkali, Tapioca Syrup, Salt, Calcium Lactate, Calcium Gluconate, Vanilla Extract, Coffee Extract.

nutrition & allergens

(V)

Contains: Peanut, Wheat.

Manufactured on equipment shared with tree nuts, eggs, milk, peanut, wheat, and soy.

Tastes great, does good

Chef

Chef crafted

Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor

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Dairy’s lick-a-like

Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato

doesgood3

Appetite for better

Doing our part to create a positive impact for animals, people, and the planet

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Rave reviews from real customers.

stars

901 reviews

The Mango Passion Fruit Plant-Based Ice Cream by Eclipse Foods was so good. I loved the ice cream was plant based, I was able to really enjoy it with our have to worry about lactose bothering me.

Julia H. (Texas)

I got the cookie butter flavor. Liked it better than another faux ice cream brand I tried. This tasted more milky and true to the cookie butter flavor.

W. W. (California)

I had been missing ice cream since stopping dairy, so this was a god send! My only complaint was that it had a bit of an odd after taste, but the flavors were great otherwise. Love cookie butter!!

Shannon M. (California)

I am extremely particular about my ice cream, and this brand has ticked all of the boxes! Smooth, creamy, coats the tongue, robust flavors, what more could a girl ask for?

Tiana M. (California)

I tried the cookie butter flavor and it was really great. The non-dairy aspect is not super obvious and the flavoring is good. Texture is great.

Catherine J. (California)

I don't eat meat so having a plant-based ice cream is awesome. Plus, I am also lactose intolerant, so this is great. I recommend this to people who are looking for plant-based ice cream.

Wing-Yi L. (California)

Thank you for let me try it! This is my new favorite treat! It's taste great, creamy and soft. I will definitely give it another try! The cost was a bit on the high side, but would buy again, especially if it's on sale.

Ludmila S. (California)

it was a great ice cream. the flavors were definitely there and it was not as heavy on the stomach as some others were. i will purchase again

Scott N. (California)

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