Mint Choco Chip

We sourced dark stracciatella shavings from an artisan chocolatier and mixed it into our rich and creamy plant-based ice cream that’s infused with pure peppermint. Solving the planet’s problems has never tasted better.

  • plant-based
  • non-dairy
  • chef-crafted
  • non-gmo

Tastes great, does good

Chef

Chef crafted

Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor

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Dairy’s lick-a-like

Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato

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Appetite for better

Doing our part to create a positive impact for animals, people, and the planet

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Rave reviews from real customers.

stars

901 reviews

Was pleasantly surprised! I tried the caramel butter pecan flavor and it was delicious! It tasted like the perfect treat on a hot summer day full of goodness and great memories. Love that it is 100% plant based. Definitely recommend!

Laurice N. (California)

This is quite possibly the best tasting Ice cream I have ever had. It honestly tastes better than regular milk based ice cream. I went ahead and bought 3 other flavors right away and loved them all instantly. This is a very special treat to have the only drawback is how many calories it contains but it's definitely delicious.

Lizzie L. (California)

THis was smooth and creamy. I love that it's vegan too! It wasn't too crystalized like most vegan ice creams are. They did a good job at approximating the texture of regular ice cream.

Beth W. (Texas)

I'm writing this on my wife's behalf as she ate all of it in two sittings before I got a chance to try it! She said it had a great texture, very tasty and didn't leave you feeling like you'd eaten a cheat treat.

Tristan A. (Texas)

Eclipse's The Dark side of the Spoon tastes fantastic! It is peanut butter cookie dough and fudge chunks in a chocolate non dairy ice cream. I tried the ice cream on a whim, I'm not usually a ice cream peanut butter fan, but this combo is like a candy bar! It is sweet, but perfect for keeping in the freezer for random spoonfuls. Best part is that it's non dairy!

Donna J. (Texas)

Love the ice cream . Such a wide variety of flavors and soft texture. was very easy to find in the store and a very healthy option for kids as it has no preservatives.

Divya G. (California)

Absolutely delicious. Great tongue feel. No aftertaste. Strong flavor. I would be proud to serve guests with no apology for it being plant based. A winner #try natural #gotitfree @socialnature

Jerry R. (California)

If I wasn't told this was a plant-based ice cream, I would have thought it was dairy ice cream. Has good flavor, creamy, and tastes good. Only tried vanilla, but am looking forward to trying another as well (I bought cookie butter as well).

Eric I. (California)

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