Mint Choco Chip

We sourced dark stracciatella shavings from an artisan chocolatier and mixed it into our rich and creamy plant-based ice cream that’s infused with pure peppermint. Solving the planet’s problems has never tasted better.

  • plant-based
  • non-dairy
  • chef-crafted
  • non-gmo

Tastes great, does good

Chef

Chef crafted

Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor

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Dairy’s lick-a-like

Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato

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Appetite for better

Doing our part to create a positive impact for animals, people, and the planet

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Rave reviews from real customers.

stars

901 reviews

Wow, the "dark side of the spoon" flavor was actually really yummy. I had to stop myself from finishing the whole thing by myself. It's super creamy and flavorful. I can't believe it's plant based

Mariam G. (California)

The mango passion fruit is the perfect blend of these more unique fruits and flavors! It was perfectly tangy and sweet which made it such a delightful treat.

Jill S. (California)

This was so so yummy! I got the dark side of the spoon flavor and it was delicious. Great texture and consistency. I cannot believe this is plant based

Grace R. (California)

I tried the Mango Passion Fruit flavor eclipse and love the taste and also the the unique texture. Recommend it to all friends and family. Will try other flavors.

daryoush z. (California)

I tried the Caramel Butter Pecan, Love the taste and texture. It is is delicious. I will try different flavors on my next shopping trip. Love it!

daryoush z. (California)

I tried the cookie butter flavor and I must say I was very impressed. The texture of the plant-based ice cream was smooth and creamy and tasted just like cookie butter from the jar.

Staci S. (California)

I tried the caramel butter pecan and love the taste and texture. Will try all the other flavors on my next shopping trip. Well recommended to all.

daryoush z. (California)

I liked it. It's very creamy and it tastes almost like ice cream. Only thing is that it has a lot of sugar-added sugar. But I figure I can eat less than the serving size.

S Y. (California)

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