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Mint Choco Chip

We sourced dark stracciatella shavings from an artisan chocolatier and mixed it into our rich and creamy non-dairy ice cream that’s infused with pure peppermint. Solving the planet’s problems has never tasted better.

  • plant-based
  • non-dairy
  • chef-crafted
  • non-gmo
ingredients

Our plant blend includes fava, cassava, corn, and potatoes, simple ingredients you’d recognize from your own kitchen.

Water, Sugar, Low Erucic Acid Rapeseed Oil, Eclipse Plant-Based Blend (Food Starches-Modified, Rapeseed Protein, Tapioca Maltodextrin), Dark Chocolate (Cacao Beans, Sugar, Cocoa Butter, Sunflower Lecithin, Vanilla Beans), Tapioca Syrup, Salt, Calcium Lactate, Calcium Gluconate, Peppermint Oil.

nutrition & allergens

(V/GF/NON-GMO)

Manufactured on equipment shared with tree nuts, eggs, milk, peanut, wheat, and soy.

Tastes great, does good

Chef

Chef crafted

Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor

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Dairy’s lick-a-like

Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato

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Appetite for better

Doing our part to create a positive impact for animals, people, and the planet

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Rave reviews from real customers.

stars

901 reviews

VEGAN COOKIE BUTTER ICE CREAM!!!!

It's so good. I'm addicted to making cookie butter milkshakes. I am obsessed.

The texture is great and I love that it's locally made.

Sonni E. (California)

I liked it, I'm into plant based ice cream as I'm dairy free so always looking for new options. I just tried vanilla but I'm sure all favors are good too.

Haley S. (California)

I tried the Cookie Butter flavor ice cream. It's delicious! Does not taste like non dairy at all. No weird aftertaste. Finally can find a good tasting plant based sweet treat!

Shirley L. (California)

So creamy and comparable in flavor and texture to traditional dairy ice cream. Great offering of different flavors. Will buy again to try the other flavors

Micky T. (California)

I wasn't sure how I would like plant based ice cream but I have to say I was surprised at how tasty these were. I love that the ice cream is free from most allergens. I do like the flavors they have available and it doesn't make me feel guilty eating it.

Lisa D. (California)

I loved this! Pretty good texture and flavors. The packaging looks very old school - a more futuristic label would look better to capture newer consumers.

Carmen Y. (California)

Hands down, this is one of the best plant-based/vegan ice creams I've had. It's up there when it comes to taste and creamy texture. Wow, I'm impressed how far ice cream has come with only clean plant-based ingredients. I've tried so many and this is definitely my new favorite :)

Vida M. (California)

Finally a good non-dairy ice cream I can give my wife when she's raging against the world. She was in a rampage and I gave her a spoonful and she quickly mellowed out.

Andrew L. (California)

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