Mango Passion Fruit

Juicy mango and tangy passion fruit bring the tropical vibes in this refreshing and creamy plant-based ice cream. Its vacation-feels are only matched by the feel-good-feels of solving the planet’s problems with every scoop.

  • plant-based
  • non-dairy
  • chef-crafted
  • non-gmo

Tastes great, does good


Chef crafted

Our chef and co-founder has worked at restaurants totaling 16 Michelin Stars, bringing the highest standards to every flavor


Dairy’s lick-a-like

Mimicking milk’s creaminess, molecule-for-molecule, with cassava, corn, rapeseed and potato


Appetite for better

Doing our part to create a positive impact for animals, people, and the planet


Rave reviews from real customers.


901 reviews

I tried along with my spouse the mint chip from eclipse ice cream, and it was delicious! It's definitely what of my new favorite mint chip ice creams.

Paul W. (California)

I really liked the flavor of this but as It was difficult to find in store. I thought that the texture was creamy, which is difficult to find sometimes in a vegan ice cream. Also, it was not too sweet and the flavors were creative.

sophia c. (California)

Wowza. I've tried a handful of plant based ice creams and have yet to meet one that cut it. So, I say bravo Eclipse. You've done it. This one was a winner. I tried the chocolate peanut butter cookie dough flavor, dark side of the spoon. It tasted like a truffle with a great texture; creamy, rich and full of flavor. It's a stellar ice cream!

Jessie D. (California)

I tried the mango passionfruit flavor and it was amazing. Love the fact that it is plant-based ice cream so that I dont have to worry about lactose intolerance. Can be easily enjoyed by young and grown ups

Durva S. (Texas)

Several flavors and they taste like real ice cream, nice and creamy.
Eclipse ice cream doesn't contain any soy, coconut, wheat, GMO's, gums or stabilizers, which means it's free of most top allergens.

Cheryl B. (California)

My husband and I both tried this ice cream and loved it so much!!
The pecan caramel flavor tasted like the pecans had been freshly crushed and frozen

michelle s. (California)

I have to say that I really appreciate having the opportunity to try new products through Social Nature and have been fortunate to discover some new favorites. When the Plant Based ice cream by Eclipse offer presented itself I jumped on it. Typically I like Mint Chip but was craving something new so went with Caramel Butter Pecan. It melted (literally and figuratively) in my mouth. The sweetness of the caramel mixed with the more savory crunchy of the pecans was perfect. No aftertaste, but definitely going to be a regular consumption by my mouth. Highly recommend

Bridge B. (California)

Plant-Based Ice Cream by Eclipse Foods is sooo good! Vegan with amazing flavors I had no idea which one to pick! I tried caramel butter and it blew my mind!

Federica B. (California)

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